The idea of this recipe was spied on in China, however, there was carp. But I think this dish is even tastier with salmon. It is prepared quickly, it turns out a full dinner.
Salad-cocktail of salmon, avocado and cottage cheese cream. Delicious, fast and effective salad cocktail of lightly salted salmon, avocado and cottage cheese cream. It is prepared in five minutes.
In summer, you don’t want heavy meals. And you don’t want to spend a lot of time in the kitchen. I want lightness. I want freshness. And if you add more benefits. Salads are good now!
Very pleasant to the taste of the salad, light and spicy. A glass of white wine will be quite appropriate here. The number of ingredients indicated approximate, focus on your taste, changing the ratio of products.
