These cupcakes are very tasty and fragrant. Perfect for home tea drinking. Children enjoy eating these muffins with milk. Do not be afraid of a large amount of vegetable oil, it does not dominate baking.
As mom comes home and says that she tried a delicious pie with a friend, I don’t remember the recipe, but there was condensed milk! Well, I came to find this recipe. I searched the web somewhere… I found it, changed it a little in my own way and it turned out delicious!!!
Biscotti stuffed with chocolate, condensed milk and walnuts. “This is an amazing thing: mega-calorie, mega-chocolate and mega-delicious) It’s really hard to break away, honestly!”
It would be more correct to say condensed milk. I’m offering you the blitz recipe again. Fragrant cupcakes are very good for both evening tea and morning coffee.
Can a cake be delicious without flour, butter and a thick layer of cream? I answer you “Yes!” I offer you a recipe for an interesting cake that can be eaten even by those who are afraid to get better! Dessert will especially appeal to lovers of honey or caramel pastries, as the taste and aroma of the cake are amazing! The secret of taste lies in one simple and unusual (at least for me) procedure for preparing ingredients.
Hello, dear friends! Do you like to sit in the evening with the whole family over a cup of tea? And next to that was standing in it… tender, cozy, delicious – homemade pie! Easy to prepare, with simple ingredients, but spectacular and stunning taste!
The pie is very easy to prepare and quite fast, in general, quite non-sympathetic and very, very tasty!!! The dough makes an incredibly delicate, fragrant filling. In general, it is worthy of your attention.
This cake came to me under the name “Tiramisu cake”. But, as it seemed to me, this name is not very correct, so I decided to rename it. Due to the similarity of the ingredients, the taste of the cake is really similar to the taste of tiramisu. The pastry has a very delicate, moist, soft texture. An amazing option. I am sure that many people will like this cake.
Galette with chocolate flavor both in the dough and in the filling. Pieces of juicy fruit make pastries juicy. Tangerine gives a New Year’s look and taste. The pudding will not allow the biscuit to become dry. Coconut chips and powder on top give the “snowball” an attractive appearance.