Fresh, crispy, juicy, light salad of young spring vegetables and chicken. A very healthy and delicious salad with a spicy dressing. It is easy to prepare!
Spicy Salad with Chicken Fillet Recipe
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Vegetable Salad in Lemon-Ginger Marinade Recipe
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Vegetable Salad with Sour Cream Dressing Recipe
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Vegetable Salad with Smoked Chicken “My Favorite” Recipe
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Salad layered “Crab” Recipe
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Salad “Spring” from the Slow Cooker Recipe
|I love a vinaigrette with herring and beans, one of my friends told me that any vinaigrette can be prepared with the help of one household appliance – a slow cooker! I didn’t believe her at first, did you? Come in, I’ll prove to you that it’s possible!!! The advantages of a salad from a slow cooker: 1. a minimum of dirty dishes; 2. four products are prepared at the same time, which saves time and reduces energy consumption; 3. beets, potatoes and carrots are steamed vegetables, and what could be more useful than steamed vegetables?; 4. Very tasty!!! And we cook it in a multicooker VITEK VT-4200.
Vinaigrette Recipe
|A wonderful recipe! With beans, pickled onions and mustard, cooked for the first time and not disappointing, it turns out very, very tasty.
I know that there are many vinaigrette options on the website, but I have not found such a cooking method. I really like this method, maybe someone will like it too.
Cabbage and Rice Chops Recipe
|There’s a week left until payday, and the refrigerator is empty, and there’s nothing in the house but rice and cabbage? There is a way! This is a very tasty dish! I didn’t dare to cook for a long time, I thought, well, what could be delicious there (?). In fact, unexpectedly delicious, and with a simple sauce and very gently.
