A very simple recipe for a piquant puff pastry on an absolutely lean, but very tasty yeast dough, cooked with pickled tomatoes, stuffed with boiled beef with fried onions and mushrooms. For fasting, it is convenient to replace the filling with onion-mushroom or cabbage.
For a lean New Year’s treat, prepare a manta with mushroom filling. Dough with flour from durum wheat enriches the taste and makes the dish healthy and dietary. And the oil with herbs and garlic will give a delicious flavor. On fast days, you can use butter or sour cream for the sauce.
In the mini-selection there are two recipes for pickling mushrooms, one has already been tested and now I will present it, and in the second version the mushrooms are marinated until tomorrow!
A wonderful, very tender and juicy snack. It is steamed, which is important, it turns out light and tasty. The filling can be prepared any – to your taste. Everything is very simple, fast, affordable, the result is amazing.
I’ve been meaning to cook stuffed onions for a long time! I found a suitable recipe in a book about Japanese cuisine, took it as a basis, changed it a little, and was very pleased with the result! When stewing, the onion absorbed the sauce and became juicy and delicious!
This wonderful hot dish is a real friend on the New Year’s table! The most delicate, with an appetizing crust and an incomparable aroma! A few years ago I tried it at a friend’s birthday party. It was a cross between a jellied snack cake and a grill.
