I offer you an unusual cutlet of chicken leg meat with potatoes and cheese. The cutlets are delicious, with a crispy crust on top and a tender chicken inside. You can serve them with vegetable salads, and with a side dish, or as an independent dish. These cutlets look very original and can decorate your holiday table.
Chicken Drumsticks Baked in Sauce and Pita Bread Recipe
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|Marinated Chicken Drumsticks in the Vegetables Recipe
|Baked Potatoes with Chicken Drumsticks Recipe
|Potatoes baked with chicken drumsticks are a win-win option and a real treat. The amazing marinade will make the dish incredibly fragrant and delicious. This dish will decorate your festive table, the preparation of which will take quite a bit of time. Your family and guests will definitely be satisfied and appreciate it.
Chicken Drumsticks with Vegetables Recipe
|The simplest ingredients, but for everyday dishes their combination is perfect. What’s also good is that the products for such a casserole – and it turns out, in fact, it’s a casserole – are extremely affordable at any time of the year. The dominant taste here is steamed cabbage (white and cauliflower) and chicken meat. Potato shell is softened with sour cream, and rosemary gives piquancy.