You can cook a variety of dishes from persimmons: jelly, sorbet, jam, and bake it with meat … And you can also cook a very tasty salad with persimmons. But since persimmon is a winter fruit, the salad will also be winter-warming.
I want to offer you a recipe for a light and delicious salad. For the first time I tried it at a friend’s house, since then I often cook at home, my husband really likes it, and I like to crunch))
If you are tired of meat dishes for the holidays, I suggest you cook a light and delicious dish – corn fritters and serve them with a salad of Peking cabbage with avocado.
Traditionally, a dessert made of logs is prepared for the New Year’s table. I suggest you cook a delicious unsweetened log with a very interesting filling.