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 Salad with Chicken Recipe
I want to offer you a recipe for a light and delicious salad. For the first time I tried it at a friend's house, since then I often cook at home, my husband really likes it, and I like to crunch))
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. I know that not everyone likes salads with mayonnaise (you can replace it with sour cream, but the taste will be different), I put quite a bit.
    I know that not everyone likes salads with mayonnaise (you can replace it with sour cream, but the taste will be different), I put quite a bit.
  2. Boil the chicken fillet and cut it into slices.
    Boil the chicken fillet and cut it into slices.
  3. Finely chop the cabbage.
    Finely chop the cabbage.
  4. Mix the chicken fillet with cabbage, add a little mayonnaise and mix. Sprinkle with crackers before serving.
    Mix the chicken fillet with cabbage, add a little mayonnaise and mix. Sprinkle with crackers before serving.
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