Author’s recipe. The absence of an oven is not a reason not to serve desserts prepared with your own hands for tea or on holidays. In this author’s recipe, I have collected all the shades of sun and taste of citrus available for sale: the sweetness and tenderness of cream cheese on sour cream are perfectly combined with the sourness-bitterness of citrus and the “thoroughness” of the bottom layer of cookies that enriches the taste.
For me, this is the most delicious homemade chocolate ice cream – it tastes great, it’s easy to make, you don’t need to mix it in the freezer, you don’t need an ice cream maker. Brazilians are delighted with their dessert, which is easily turned into soft ice cream in the freezer, and I am no different from them! We had our beautiful super-hot summer and took photos at 33 in the shade – it was not possible to convey the texture and velvety completely, but brigadeiro is worth a try!
Dessert for lovers of coconut flavor-it is very simple and very fast. Then into the freezer and wait – the longer the freeze, the more like parfait. You can serve it with seasonal berries, chocolate, nuts, but it is delicious without additives! Try it?
This is what you really need on a hot summer day! Sweet and sour, refreshing red currant ice cream. Only natural ingredients. Be sure to try it while the summer gives us a chance…
If you find out what’s coming to you… guest, for a Cup of … tea. And there is nothing for tea, well, except cookies, and I want to surprise you somehow, then this recipe comes to the rescue. And cook at home, of course, you will spend little effort, and you will deliver positive taste emotions to everyone.