Bread in Belarusian Recipe

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Have a nice day to everyone! Today I came to you with a very tasty, fragrant bread made of wheat and rye flour with the addition of raw potatoes. I bake this bread for the third day in a row. If you are interested, welcome to visit me. The recipe is taken from the book “Bread Maker, 350 new recipes”. If you have a bread maker, try to make this bread.