I’ll treat you to a poppy-raspberry cake today. I used frozen berries that I prepared last summer. The quarantine supplies came in handy! Hot days have begun and such a chilled cake is very useful. Come visit!
Dear cooks, this recipe is dedicated to our great Victory Day and to all our dear veterans. I think they will like it, because it resembles ruby stars, and it also has, although not the front ones, but also 100 grams.
Trifles, or, simply put, “dessert in a glass” is a very tasty, relatively easy to prepare and, at the same time, a beautiful dessert. This is a puff delicacy that combines sponge cake, cream, berries, jam, any other fillings and fillers to your taste. It always looks spectacular on a festive table.
On holidays, everything is prepared in a festive way. These are the usual pancakes I propose to serve in the form of a cake. And this pie can also be served hot. Yes, yes! Hot pie, tender, melts in your mouth!
There are many of my friends who follow a diet and rarely allow themselves a piece of any delicacy. This cheesecake is very tasty and at the same time quite suitable for proper nutrition. And caramel sauce can be useful for other dishes. And a blender is ideal for its preparation.
Waffle tubes are a delicacy that most of us have loved since childhood. Such crunchy snacks will not leave indifferent neither children nor adults. And with a filling of cream cheese, they turn out sweet, tasty and very fragrant. Cooking them in a slow cooker is very simple.
Meringue roll with cream and berry compote is a very delicate dessert that will conquer you with its lightness and tenderness. For a meringue roll, you can use absolutely any seasonal berries and fruits that you like the most. It will be very good with any filling. Exquisite taste and interesting structure will certainly please your guests!
