I suggest the option of cooking dumplings, which will be an excellent hot dish for any holiday. Dumplings can be prepared in advance and stored in the freezer, and on the right day just bake them in cream and serve to the table.
Dessert “Pavlova New Year” Recipe
|Pavlova is one of the most famous desserts in the world. Light, tender and delicious! Why not prepare this dessert for the celebration of the new year? Just decorate it in the form of a pyramid – a Christmas tree assembled from meringue cakes of different diameters and decorated with the most Christmas fruits-tangerines. For sourness, I took cranberries, this is a very refreshing dessert and, of course, strawberries, there is no way without it!
Warm Vegetable Salad Recipe
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Cake “Cherry in Chocolate” Recipe
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Cake “New Year’s Orange” Recipe
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Semifredo with Peanut Butter Recipe
|We have such a winter that ice cream is cooling down. I remembered the cartoon “Santa Claus and Summer”. This is about the same as what we have now with the weather. But we are waiting for my grandfather! That’s why I made a cool Italian dessert that resembles ice cream, with a very rich taste of roasted peanuts. We have prepared, so to speak, for the new year. Well, there’s no snow, what can I do?
Chopped Cutlets with Mushroom Julienne Recipe
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Meringue Cake with Pineapple in Caramel Recipe
|As a child, I did not like meringue in any form! With age, something happens, and you start to look at things differently that you haven’t looked at before, in a different way! Meringue on my dessert list is one of those options. Now I’m trying different combinations of this sweet dish. And, I think, thanks to the lightness, delicate appearance, this is a very New Year’s treat. Therefore, I offer it to the festive table!
Chicken Liver Pate with Cognac Recipe
|There are a lot of recipes for chicken cutlets, I tried both ordinary and berry jelly, and prune – each was good in its own way. I hope that my version will be useful to someone, because it is so convenient to have a jar of pate in the refrigerator on the eve of the New Year holidays – and you can have a quick snack yourself, and guests are not ashamed to offer it.
