Mussels in Wine-Cream Sauce Recipe

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Once in France… although, why “once”? Being constantly at sea in France, I order this dish whenever possible. Just imagine a cozy outdoor cafe on the waterfront of La Grande Motte resort, a holiday around, the sound of the wind and the voices of happy vacationers, the smells of fish and seafood mixed with the salty smell of the sea and the freshness of the wind. Unfortunately, I won’t be able to go there this year, but why not invite the South of France to my home?

Chocolate Liqueur Recipe

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I love chocolate liqueurs (well, sometimes, of course)! Recently I looked at one bottle with ingredients, and there are 6 different additives! I came to the conclusion that it would be better to do it myself, especially since it’s very simple! It turns out a creamy chocolate taste! Chewy and moderately sweet. Degrees that you can adjust yourself!

A hot Drink Made of White Chocolate and Nuts Recipe

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I’ve been thinking for a long time what to call this drink. I wanted to come up with something funny, like “milk chatto” – like famous drinks. But she didn’t become perverted. Let it be simple and clear: a creamy drink made of white chocolate and nuts. If you love ice cream, you will enjoy the taste 100 percent.