The salad is easy to prepare, but it will be a good addition to the main meat and fish dishes on the dining table. Very easy to prepare.
Rice Salad with Vegetables Recipe
|Salad “Olivier” Salad with Shrimp and Daikon Recipe
|Vegetable Salad with Daikon Recipe
|Warm Salad Recipe
|Salad with Daikon and Chicken Recipe
|Meat Salad with Daikon Recipe
|Salad with Bacon Recipe
|Warm Salad with Chicken and Daikon Recipe
|I present to you a very simple and very quick to prepare salad. Cook for only 5-8 minutes, but it will please you and your family with its juiciness and pleasant taste. I cooked it for a family dinner, and we liked it so much that the next day I decided to treat myself to this salad for breakfast and at the same time share it with you.
Salad with Celery and Radish Daikon Recipe
|This salad is especially good in spring and summer, it has a bright refreshing taste. The green apple itself is refreshing, in combination with celery, this effect is enhanced. Daikon gives sharpness, but not like our black radish, but delicately, carefully. Cabbage can be taken both ordinary white and red. I took the Chinese one, which contains both cabbage and salad. It is softer and more pliable, more amenable to a simple filling.