Fragrant rice with bell pepper sauce. This sauce is the best way to decorate rice – both in taste and color. This dish can be eaten with fresh vegetables or served as a side dish. However, even individually, the sauce deserves attention.
Delicious, crumbly sand pie with juicy fragrant filling. This is my impromptu. I bought rosemary for lamb legs, it turned out to be too much, so I decided to cook something sweet with this herb. It’s been interesting for a long time how it turns out – a combination of rosemary and sweet filling. It turned out very tasty, fragrant, exotic.
Gentle, soft and fragrant rabbit is good for a festive dinner in a cozy family atmosphere. It is good to dip bread in a delicious sauce. You can serve anything as a side dish – mashed potatoes, rice, porridge.
Autumn is the season of vegetables, so let’s give them their due! Vegetable gratin, supplemented with stewed rabbit, can become not only a wonderful lunch, but also a wonderful light dinner. The use of vegetables in gratin goes well with the dietary properties of the rabbit, because the French love not only to eat delicious food, but also with benefits!
Gratin is any sweet or unsweetened dish baked until an appetizing crust forms. I suggest you cook gratin in a slow cooker. Vegetables in the cooking process should fall apart, and be filled with each other’s flavors.