Meat according to this recipe turns out to be completely different, not the way we imagine it when we talk about chicken breast. Juicy, elastic, slightly spicy, nothing superfluous, solid minimalism. In addition to the above advantages, this is just a super quick recipe and a real lifesaver: when you don’t want to cook, when there is no time, and even it will be appropriate if you suddenly have guests. Try it, I am sure that the result will please you.
A win-win option for a festive dinner is red fish. A great addition to fish will be a sauce made from homemade yogurt – only natural products, no preservatives and stabilizers.
Many people like smoked meat. I decided to experiment a little. Taking a few ingredients for the marinade from different sources, in my opinion, it turned out well, the household checked. Enjoy your meal!!!
It turned out delicious bread, fragrant, with a rich and contrasting taste, I added to it, among other things, olives. Indeed, it turned out to be a festive bread!
I do not know how to describe the taste of this caramelized fish, but I will say one thing – those who love fish, ginger and do not mind soy sauce will have a lot of fun!!!
Soba is a Japanese noodle made from buckwheat flour. We have many different recipes, and they are all very unusual and fragrant. Today I suggest you try soba with peanut paste sauce with vegetables.
I want to offer you a very simple and unpretentious dish! The most important thing is that it is quickly prepared, and I think you will like it to taste!
