Hibiscus – this drink is very popular in Egypt, Mexico, Lebanon, Africa. This drink with a slightly sour taste is so magical – in hot form it increases the pressure, and in cold form it lowers!!! This is a very healthy drink – read about hibiscus and you will be pleasantly surprised! I have tried many variations of this drink, but most of all I like it in the company of berries, fruits, with a slight mint flavor and a delicate aftertaste of ginger. Try it, you’ll like it!
Winter Drink Recipe
|It’s just a drink – if you want, steam the concentrate like mine, and then dilute it with water, or pour it into a thermos. The result is one – excellent health, immunity to viruses, a delicious and warming drink, with the smell of comfort and coziness. It’s so great when you’re lucky outside, drinking warm delicious and fragrant tea!
Non-Alcoholic Mulled Wine from Hibiscus Recipe
|There are a lot of mulled wine recipes on the site, but I will venture to offer another one – non-alcoholic. This mulled wine has many advantages. Firstly, it is anti-cold and warming, which is very useful in cold and frosty weather, and secondly, the drink is an aphrodisiac, and this, you will agree, is very important in the light of Valentine’s Day. And, thirdly, even if we exclude the first two points, this drink is simply very tasty and can be drunk even by children.
Simple Lemon Tea Recipe
|Spicy Pumpkin Ice Cream with Honey Recipe
|Ginger Syrup Recipe
|Ginger is a wonderful immunomodulator! Ginger syrup is recommended for colds, coughs and indigestion, destroys malignant cells, and the substance that gives a sharp taste to hot pepper can lead to a decrease in the incidence of pancreatic cancer. Add it to tea, take a teaspoon in the morning after a meal, and you will see that energy and health are with you again! Be healthy and don’t get sick!