•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
 Fruit-Vitamin Tea Recipe
I don't drink traditional teas, neither green nor black. And in winter, you just want to treat yourself to something hot. Recently, fruit tea was "discovered" in one of the restaurants, very simple and delicious. I peeked, I share the recipe)).
Course Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Yugoslavian
Cook Time 30 minutes
Servings
Ingredients
Course Children's Food, Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Yugoslavian
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Prepare the ingredients. Be sure to peel the citrus fruits, otherwise the tea will be bitter. Cubes. Pour into a 0.5 liter thermos. Do not grind cinnamon and star anise. Pour boiling water over it.
    Prepare the ingredients. Be sure to peel the citrus fruits, otherwise the tea will be bitter. Cubes. Pour into a 0.5 liter thermos. Do not grind cinnamon and star anise. Pour boiling water over it.
  2. Let it brew for at least 30 minutes. Pour into a cup, add the syrup. The color of the drink will depend on the syrup you choose. Enjoy it!
    Let it brew for at least 30 minutes. Pour into a cup, add the syrup. The color of the drink will depend on the syrup you choose. Enjoy it!
0 0 votes
Article Rating

  •  
  •  
  •  
  •  
  •  
  •  

Related posts:

Fruit Tea with Spices “Magic” Recipe Tea-Citrus Punch with Fruit Syrup “Sea Breeze” Recipe Fruit and Tea Punch Recipe Vitamin Drink “Lemon and Cranberry” Recipe Fruit and Tea Punch Recipe Vitamin Mulled Wine Recipe Tea “Summer Evening” Recipe Tea with Baked Berries and Fruits Recipe Cranberry Tea with Citrus Fruits Recipe Tibetan Tea Recipe Turkish Apple Tea Recipe Ginger Tea “Masala” Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments