The subtle aroma of green onions pushes every cook to experiment. Not many people know that there are much more nutritional components in feathers than in the bulb itself. Recipes with green onions during spring vitamin deficiency will replenish the supply of vitamins. Fresh onion is the main helper in the fight against colds. Greens are used to prepare almost any dish.
Appetite appears after eating onions, and all this is due to digestive juices, which have a beneficial effect on the human body. Delicious dishes are obtained with the addition of fresh, or baked in the oven. Therefore, it is so useful to eat it regularly, enriching your body with useful elements.
I understand that there are many variants of this dish on the website, but my vinaigrette has a slight twist and some nuances. Very tasty and satisfying, one plate of it will easily replace a whole dinner!!! Since my vinaigrette contains beans and corn, there are no potatoes in it. The dressing of lemon zest and soy sauce gives the dish a piquancy and a special taste. Diversify the lean table with bright vegetable food and cheer yourself up!
I love a vinaigrette with herring and beans, one of my friends told me that any vinaigrette can be prepared with the help of one household appliance – a slow cooker! I didn’t believe her at first, did you? Come in, I’ll prove to you that it’s possible!!! The advantages of a salad from a slow cooker: 1. a minimum of dirty dishes; 2. four products are prepared at the same time, which saves time and reduces energy consumption; 3. beets, potatoes and carrots are steamed vegetables, and what could be more useful than steamed vegetables?; 4. Very tasty!!! And we cook it in a multicooker VITEK VT-4200.
I think the name speaks for itself. For fish lovers. A very pleasant combination of potatoes and fish… The recipe from the magazine, which I slightly corrected. It is prepared simply and naturally. Come in and taste it.
I dedicate it to millet lovers and not only. It can be used as an independent dish for breakfast, dinner, as a side dish for lunch. Don’t pass it by! Try to cook and call your friends.
Well, very tasty chops. These are not simple chops, they are made of potatoes and sausage. I think they won’t disappoint you either! Cooking is quick and easy. Your family will be happy to taste this dish.
In the summer I try to pamper my family with different salads. One of our favorite salads is an omelet with fried vegetables, mushrooms and delicious chicken. This salad is self-sufficient by itself, and you can even have a hearty lunch.
Tender, delicious chops with a variety of fillings for every taste. A beautiful independent dish. It is good both hot and cold. Try to cook and enjoy your meal.