Beetroot salad with pickled cucumber and thick pea paste. Very tasty salad.
Salad with Cancer Necks Recipe|
This salad turned out delicious, tender, light, just lovely. Cancer of the cervix is now possible to buy canned in all markets. But we had live crayfish, brewed with beer, I left a dozen for this salad.
Pasta with Anchovies and Vegetables Recipe|
Those who cook at home “correct” sauce for salad “Caesar”, often after that there is a jar of anchovies and stands idle. I once had the same thing, until I was puzzled by the question of what else you can cook with them, until I found this recipe for Italian cuisine in one of the cookbooks. Today I want to share it with You. Maybe you will like it as much as I do and you will already buy anchovies not only for salad.
Salad with Buckwheat and Radish Recipe|
Everyone’s favorite buckwheat has much more opportunities than they usually think. You can use it to prepare side dishes, desserts, and healthy drinks. And also-salads!
Salad with Chicken and Capers Recipe|
A simple and delicious dish for lovers of cold appetizers and salads from poultry and vegetables. Very easy to prepare.
Beet Salad with Pea Paste Recipe|
Beet salad with pickled cucumber and thick pea paste. Very simple to prepare.
Vegetables with Semolina “Autumn Colors” Recipe|
I offer you a recipe of stewed vegetables with semolina and a bouquet of spices. The dish turns out to be hearty, fragrant, bright and asks for the name “all the colors of autumn”. You can eat as an independent dish in the post, you can serve with meat. Vegetables are a little crunchy, the main thing in this dish, it does not overdo it. Preparing very quickly.
Egg Salad with Green Beans Recipe|
This salad is good because it is useful both in hot summer, instead of dinner, and in cold winter as a snack. A spicy dressing of cottage cheese and mustard will give simple ingredients a unique taste. Additions – according to taste and preferences.
Fried Rice with Crab Sticks Recipe|
The recipe for this rice has long taken root in our family, the ingredients are available, it is easy to cook. As an option to diversify the daily menu, I offer our recipe for fried rice in the Asian style.
Buckwheat with Vegetables “Simple and Tasty” Recipe|
If you don’t know what else to cook for dinner or how to surprise your loved one, then you can use this recipe. Delicious, juicy side dish of buckwheat porridge with vegetables. Moderately spicy, fresh and rich.