This salad turned out delicious, tender, light, just lovely. Cancer of the cervix is now possible to buy canned in all markets. But we had live crayfish, brewed with beer, I left a dozen for this salad.
Those who cook at home “correct” sauce for salad “Caesar”, often after that there is a jar of anchovies and stands idle. I once had the same thing, until I was puzzled by the question of what else you can cook with them, until I found this recipe for Italian cuisine in one of the cookbooks. Today I want to share it with You. Maybe you will like it as much as I do and you will already buy anchovies not only for salad.
Everyone’s favorite buckwheat has much more opportunities than they usually think. You can use it to prepare side dishes, desserts, and healthy drinks. And also-salads!
A simple and delicious dish for lovers of cold appetizers and salads from poultry and vegetables. Very easy to prepare.
Beet salad with pickled cucumber and thick pea paste. Very simple to prepare.
I offer you a recipe of stewed vegetables with semolina and a bouquet of spices. The dish turns out to be hearty, fragrant, bright and asks for the name “all the colors of autumn”. You can eat as an independent dish in the post, you can serve with meat. Vegetables are a little crunchy, the main thing in this dish, it does not overdo it. Preparing very quickly.
This salad is good because it is useful and hot summer, instead of dinner, and cold winter as a snack. Spicy dressing of cottage cheese and mustard will give simple ingredients a unique taste. Additions-to taste and preferences.
The recipe of this rice has long taken root in our family, the ingredients are available, it is easy to prepare. As an option to diversify the daily menu, I offer our recipe for fried rice in the Asian style.
If you do not know what else to cook for dinner or how to surprise your loved one, then you can use this recipe. Delicious, juicy side dish of buckwheat with vegetables. Moderately spicy, fresh and rich.
There are so many healthy and tasty vegetables in this casserole! And she turned out very elegant. You can safely serve guests on the table. I recommend to try to cook!