I suggest you try the prawns in the most delicate cream sauce. Cooking the dish will not take much time, and the velvet sauce will not leave seafood lovers indifferent.
Spicy Pea Soup with Pumpkin Recipe
|
Basma with Eggplant and Dried Quince Recipe
|Autumn, its middle, October – the richest harvest time, all the vegetables are ripe, gained ripeness and juiciness. And how not to cook Basma at this time?! Basma is a delicious, hearty hot dish of Uzbekistan. It is prepared easily and simply, from your favorite vegetables, and it turns out very beautiful and bright, rich in taste and appearance. Recommend.
Beef Stew Recipe
|
String Beans in Flour Sauce Recipe
|
Spicy oyster Mushroom Appetizer Recipe
|
Instant pickled Eggplant Recipe
|
Simple Salad with Beef and Beans Recipe
|
Salad “For a Picnic” Recipe
|
Turkey Cobbler Recipe
|Kobler is a hybrid of casserole and pie. Cover the juicy filling with a layer of dough. The filling can be both sweet (fruit and berry) and unsweetened (meat and vegetable). Today I have a problem with tender turkey stewed with vegetables in tomato sauce. Place small rolls of unleavened dough with herbs on top of the fragrant gravy. This dish is universal. It can be prepared in advance by folding it into an aluminum mold. Taking a picnic with you, you will only need to reheat the dish on the grill, grill or directly on the coals. The kobler can also be frozen and reheated if necessary. In nature, among relatives, you can relax using unleavened rolls instead of cutlery, dipping them in a thick, fragrant meat sauce and enjoying the taste.