Very tender, melting beef, which is easy to cook in a slow cooker! Be sure to cook these ribs for your halves, and they will tell you “Thank you!”and we will cook them in the VITEK slow cooker.
I love this simple borscht, today I decided to cook it according to the rules of the Zepter, and in a Zepter dish. The result just amazed me: I got a fragrant, delicious, bright borscht with all the useful vitamins stored in it.
Ramen is probably one of the few “first” dishes in China. This is a very simple man with a minimum of ingredients (the complexity is only in spices). Unsurprisingly, it later “evolved” into instant noodles. So, here it is: simple, fast and delicious.
This recipe is according to my beloved husband: “One of my most delicious dishes.” You can also cook for dinner and for a festive table. It is very tasty and fragrant.
