Something hot is always served at the New Year’s table. I offer you a delicious version of cooking festive meat. It turns out very fragrant and beautiful.
I offer you a recipe for my signature roll, which I cook when I’m waiting for guests or just for a Sunday dinner for the family, when I want to please my loved ones. The products are the most inexpensive, but the roll turns out very tasty, and it can be cooked for a holiday.
For all its simplicity, this dish can perfectly decorate a festive table, and emotions and impressions will go off scale. The recipe is very simple, the main thing is a good marinade, and the oven will do the rest for you.
A hearty, tasty, appetizing and hot dish will decorate your festive table. The dish consists of stewed cabbage, sweet and sour apples and chicken meatballs. And all this is stewed in a spicy sour cream and tomato sauce.
Very tasty, fragrant sauce! It is ideal for meat dishes, pita bread, croutons and French fries. I made this sauce with carrot fries. A very tasty combination!
Fans of fast food will definitely like this recipe. It turns out very tasty, fragrant carrot fries. I will serve a delicious cheese and garlic sauce with carrot fries. The perfect combination!
Delicious stuffed chicken legs, delicious filling, and all this is packed in puff pastry. On the festive table, the snack pie will look presentable and original, while the cooking technology is quite simple, and the taste is excellent.
I propose to cook a delicious, hearty bean salad for the New Year’s table. And for creativity, I advise you to serve it in tartlets made quickly and simply from toasted bread.
Probably, there is no such person who has never tried a hot dog! Usually it is a bun with mustard, sauce and sausage… But I cooked it in my own way and not just in a bun, but in a mini baguette, and it turned out very tasty and fast.
