How is it more satisfying and healthy to feed children? Harmful, not everyone eats… And we’ll hide the liver in the chicken fritters, they’ll eat it for a dear soul, and with an addition, we’ll also add the remains of millet porridge. Cook with inspiration, please the people dear to Your heart, especially kids.
Autumn, outside the window is cool and gloomy, and often rain, cold, but not one hour… At this time, so you want to warm up with a bowl of soup or a serving of hearty meat hot, and I suggest You to prepare warm salad with Turkey liver. Lentils with turmeric, carrots, onions and pieces of tender liver in soy sauce – is it not good, easy and satiety?! Three in one… And beautiful, bright, delicious. Treat.
Very quick recipe. Preparing only 25 minutes plus a few minutes to prepare the products. Recipe – a lifesaver, when there is no time for cooking.
I watched this recipe on one culinary channel. I tried to cook. Very much. Quick, simple, delicious. For all occasions. Strangely enough, this recipe falls into the category of recipes that are allowed for people with the first stage of diabetes. (I said no, and the cook from whom I this recipe is assembled.) Here is want to share.
Very delicate, to my taste, the most delicious liver cutlets. Prepare them is not difficult, and ony and even the most budget option. So feel free to start cooking.
On the site of such cakes, a lot, but I want to offer my option, as in my opinion, it is the fastest and not troublesome. It is made of carrot and liver fritters with cottage cheese and yogurt filling. Decorated cake vegetable canapés. Perfect for a festive table, very tasty and nutritious.