Stuffed baguette is a great snack for a picnic. The filling can be completely different, I suggest making a baguette with meat balls, cheese and Dijon mustard)
Quite simple to prepare and at the same time having a wide color and taste palette – this dish can be classified as dishes for “special occasions” and festive events. The combination of pea puree, cream and mint was a pleasant discovery for me!
A wonderful, light dinner without hassle, worries and consequences for the figure! It is prepared quickly and easily, and the result is very satisfying.
Light, delicious and easy to prepare salad. And most importantly, you will always have a place for creativity. After all, a truly delicious dish is a dish prepared with love, and not according to a strict recipe of even the most qualified and talented chef!
I want to introduce you to an unusual and absolutely amazing spicy salad. I agree, he’s an amateur. But no less original than dishes of squid or frog legs. Of course, without such frills, but nevertheless very unusual and memorable.
