Take note of this simple recipe. Anyone can handle it. These canapes with chicken fillet and vegetables, which can be dipped in a very tasty sauce, are suitable for an aperitif, a party and any other occasion when you need a light snack.
Classic sandwiches on a festive table are boring, hackneyed and uninteresting. But these canapes with juicy meat and apples will make a splash among the guests!
Stylish canapes with fragrant pear, hot sauce, goat cheese and dried meat will become the center of attraction at any party. Such an amazing range of flavors is perfectly complemented by red wine.
While the guests are gathering, until everyone has sat down at the table on New Year’s Eve, you can prepare a small aperitif table with light drinks and canapes. Offer to make a canapé with cocktail shrimps for an appetizer, which are ideal for light wine, champagne or vermouth.
The salad is just great! All components are perfectly combined with each other. A lot of good things have been written about the benefits of chickpeas. This salad can be prepared on an empty stomach, when fish days are allowed. I am glad to offer you a recipe.
Today, as they say, for a snack, I offer you the simplest version of the seaweed salad, and, at the same time, the most favorite, which I do most often. It contains only about 70 kcal per 100 g of the product and, at the same time, almost all the main vitamins, minerals and trace elements.
Potato salad with mayonnaise is most common in Northern Germany. In the southern regions, instead of mayonnaise, vinaigrette sauce is used, prepared on the basis of vegetable oil and vinegar. These salads are very satisfying, and what else could be tastier in the fall, they completely replace the second for lunch and dinner.
A very tender salad, thanks to the creamy sauce and chicken liver, and, at the same time, very satisfying (replaces a full dinner for me). Prepare a dish that is very tasty and really satisfying! An iceberg that has crunched can be replaced with ordinary lettuce leaves.
