Arugula Salad with Fish and Tomatoes Recipe

| By Creator

Arugula salad with fish, fresh and dried tomatoes, feta cheese and a mix of white fragrant and wild rice. I chose a mix of white flavored and wild rice because, first, it cooks very quickly, and secondly, it is perfect for this salad. Arugula and fish, as always, go well together, and dried tomatoes contribute to the overall flavor range. So, a great salad in 15 minutes!

       

Juicy Chicken Breast with Rosemary Recipe

| By Editor

Juicy and spicy chicken breast with rosemary, Basil and thyme, with potatoes on ketsi. A frying pan made of red clay (smaller size) or black stone (larger size). It is used in Georgian cuisine. Allows you to prepare juicy flavorful dishes with a minimum amount of fat. Have the same property of the Russian Latka and Bulgarian SAC. You can use any clay dishes for baking in the oven. Healthy food.

       

Bubuti with Yellow Rice Recipe

| By Editor

Bubuti (Bobotie) – South African spicy minced meat baked with egg-milk mixture. Bubuti is an amazing dish. In fact, it is just minced meat with spices, but you will see how many of them and how cunningly they are intertwined. As a side dish, prepare, as well as African, sweet yellow rice.