Salad with rice and baked potatoes with lemon-garlic dressing. A very hearty salad with lemon sourness and garlic seasoning. Minimum ingredients – maximum benefits.
This dish can be served as a separate appetizer or side dish to meat dishes. It’s inexpensive, easy to prepare, but very elegant! Everyone who saw this salad for the first time has a smile and surprise on their face!
The original and pleasant taste of puff salad is obtained due to the successful combination of ingredients and the presence of sardines in the salad. The salad turns out to be very juicy, crispy and peculiar.
I want to offer a delicious, airy, light salad with chicken breast and Peking cabbage. The salad is not heavy. Mayonnaise dressing can be replaced with sour cream or your favorite sauce.
A hearty potato soup with meatballs and mushrooms will fill the house with an appetizing aroma and comfort. The recipe for this soup is incredibly simple, and the result exceeds all expectations.
In this salad, herring goes well with other ingredients and will be able to decorate with its taste not only the menu for every day, but also to declare itself on the festive table.
Potato-cheese gratin from Hohland. Prepare potato gratin as a side dish or as an independent dish. Thanks to the hard and processed cheese, the dish turns out to be satisfying and incredibly cheesy-tender.
This recipe was shared with me by a friend of a French woman from Alsace. She claims that this salad is very common in this region of France. What can I say? It is extremely tasty, tender, bright and colorful. In addition, it is prepared very quickly and is ideal for a cozy home lunch or dinner.
