I offer you a recipe for a delicious pumpkin pie. It’s tender, juicy, just melts in your mouth. In the Balkans, a pie called pumpkin pie or bundleware (from the word Bundela – pumpkin) is popular. You can cook it with both Filo dough and pita bread, I will show you both options, who does not know, will not even distinguish where with what.
Since ancient times, pumpkin has been considered the food of the gods. It contains fiber, many vitamins, including the rare vitamin T, which prevents obesity. Pumpkin contains only 28 calories. per 100 gr.. Therefore, pumpkin is an indispensable vegetable for bringing your body into shape in the spring.
A delicious dish for a festive feast. Chicken stuffed with spicy pumpkin with raisins and garlic-orange flavor. Chicken meat turns out to be very soft, juicy and tender. Cooking such a chicken is not troublesome, a food processor will cope very quickly with the preparatory work (cooking fragrant oil and slicing vegetables for minced meat). The chicken itself is baked in the sleeve. It remains only to wait for the end of cooking, and serve the ruddy chicken with a spicy side dish.
Personally, I really liked this salad. It is prepared in two versions: hot and without chili pepper. I like both. In the acute, however, the taste of other vegetables is not so felt, but it is also delicious. Yes, and it is being prepared quite quickly. In general, I advise everyone.
Show imagination, decorate the usual products when serving, season the salad with soy sauce, and the applause of consumers is guaranteed for you. And on fast days, salad will certainly decorate your table.
There are a lot of salads on the site, but they are all different, like fall leaves in autumn. Look at my version. On a sunny day, it is this kind of leaf fall that we admire.
