Cook Time | 25 minutes |
Servings |
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Ingredients
- 250 gram Pumpkin
- 250 gram Zucchini
- 130 gram Cabbage
- 1 piece Bulgarian pepper
- Cilantro
- Parsley to taste
- 1 tablespoon Lemon juice
- 2 tablespoons Vegetable oil
- Allspice to taste
Ingredients
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Instructions