Delicious and rich soup-pickle with rice and olives, it turns out quite thick, hearty and flavorful! It is prepared simply and quickly, diversifies the usual list of first courses, saturates and gives color to your day.
A delicious breakfast or dinner recipe for fasting, vegetarians and vegans. Sweet, aromatic steamed rice with honey, apples, dried fruits and nuts, cooked in a pumpkin pot.
Stuffed mushrooms are a delicious and flavorful hot snack that is not difficult to prepare. And if you take black rice instead of the usual rice, then the snack will also be original.
Pilaf is loved by many, I suggest to please in the post with such a fragrant dish. And replacing ordinary rice with brown rice will also add benefits, it is richer in vitamins and brighter in taste. I recommend it.
Lean rolls of pita bread are a great alternative to pies, when there is no way to “mess” with the dough. It turns out very tasty. And it is prepared quickly. Stewed vegetables with rice and thin crunchy pita bread make this dish simply indispensable in the days of fasting. And in normal times, you can dream up a meat or fish filling.
Porridge of lentils and rice with mushrooms – a simple dish, delicious, nutritious, and also very useful. It has an interesting taste with a piquant zest due to the addition of cumin. You can serve this dish as an independent dish, or with various snacks. It is prepared very quickly and will diversify your menu!
Guvech is a simple and hearty dish, it can be served either independently or as a side dish. The dish belongs to the Moldavian, Bulgarian and Romanian cuisine. Guvech is prepared both with meat and only from vegetables. Today I offer a lean version with beans and rice. Vegetables can be combined to taste.
A wonderful dish in the days of Great Lent-light, but satisfying, from simple and affordable products. Rice saturates, and juicy pieces of eggplant add flavor, making it delicious. Rice with spicy eggplant can be served as an independent dish, and as a side dish to meat.