Delicious and rich soup-pickle with rice and olives, it turns out quite thick, hearty and flavorful! It is prepared simply and quickly, diversifies the usual list of first courses, saturates and gives color to your day.
I want to share with you a recipe for an amazingly delicious, summer, crispy salad of seasonal vegetables with fried garlic squid and a light, spicy dressing!
Champignons are rightfully considered the most popular and favorite mushrooms not only on our table, but also around the world. Today we will prepare very tender, creamy mushrooms.
Very soft and delicious, as well as a hearty dish of chicken fillet. “Chicken fillet in sour cream batter” For this chicken fillet, as a side dish, you can prepare buckwheat, rice, etc. I recommend watching the video recipe.
Chickpea lovers will definitely like this preparation, it is very tasty, satisfying and healthy. I was engaged in harvesting in the summer, when homemade vegetables are fragrant and juicy. If you liked the recipe, save it, because you will not have time to look back – autumn is on the threshold and you need to be engaged in harvesting! )) You can cook chickpeas in tomato sauce just to eat for lunch or dinner, in this case, exclude vinegar.
Very tasty and healthy dish of chicken liver and peas. It is prepared easily and quickly. From the minimum amount of ingredients, a delicate and fragrant pate is obtained. For the pate, I recommend thin, crusty loaves.
I share one of the simple recipes for shish kebab in the oven. Namely, potatoes with brisket on skewers baked in the oven. This dish is delicious due to the greens and seasonings. The brisket is soft and pleasant to the taste, and the potatoes are also delicious. This dish can be prepared for a family dinner, or for some kind of feast, etc.