Mackerel with vegetables in the oven. A simple recipe, but it turns out delicious and beautiful.
Delicious and beautiful! It will impress guests and delight picnickers. And even if the weather lets you down, you can cook in the oven. I recommend it.
We already know a thousand proven marinades, and still can not stop… Here and today shish kebab in a new marinade for us, in tomato juice with lemon and with the addition of cumin. Very tasty! Help yourself.
Why almost? Because it is not on bread, but less calorific – on rye bread with vegetables, olives, green onions with garlic and olive oil. A great and quick snack. Relevant in the Fast and not only.
What to cook from minced meat? Very tasty meat balls and at the same time prepared for – one, two!
As much as there is a lot of soup in Russian cuisine, you can also find a variety of Korean cooksi recipes. This dish is loved by many. Today I propose to meet with another option to cook Cooksey at home will not be difficult. Treat.
Who doesn’t know cabbage and meat pie? It seems to be the simplest recipe, but how delicious and satisfying it is . Each hostess has her own recipe for making a pie, her own recipe for dough. I myself have at least seven recipes for this pie with different dough, and all go with a Bang. This pie will appeal to fans of cabbage and meat, it will not leave anyone indifferent – neither relatives nor guests . The main thing – a good mood and do not keep bad thoughts in your head, and everything will work out for you.
Dish for lovers of vegetables and liver. You can cook with any offal or meat. Affordable, simple, delicious! A good preparation for food “with you”, will transfer the transportation and, after standing, will only taste better.
This is a very tasty recipe for stuffed peppers and stuffed cabbage. To stuff the stuffing and the zucchini and tomatoes and eggplant.
Recently on the holidays my mom always cooks these peppers, so the principle without the need for me to repeat this recipe at home (mom often). But in the summer namorozila beautiful, fleshy Bulgarian pepper, specifically, so asking… The pepper is very tender and juicy. I warn you right away that here in the end a lot of stewed vegetables.