In my opinion, pumpkin is the most autumn vegetable. Not everyone, of course, loves it, but I think after trying this dessert, your attitude towards it will change. I offer a bright, beautiful, delicious and healthy jelly dessert made of pumpkin and cottage cheese.
Delicious pastries for a family tea party. Cranberry berries create a great contrast with a sweet cream-based cake. I highly recommend making this wonderful pastry for you, my dear.
So autumn has come. I wanted a pie. Let’s cook with me soon. Take flour for the dough to begin with. I’ll sift it and add vanilla. The pie turns out fragrant, blueberry, pleasant. Quickly cut, invite all your friends!
I have long wanted to make a cake with figs on the sides, chocolate cakes, souffle with bird’s milk, cooked in an unusual way, and pour all this splendor with ganache with honey and thyme.
Autumn is generous with gifts. Apples are one of such wonderful gifts! So, it’s time to make pastries with this wonderful fruit. Of course, there are a lot of apple pies on the site. But I still dare to share a recipe for another pie. The dough for the cake I will have my favorite, in vegetable oil. The filling is also very interesting. Apples with jam. Very tasty, moderately sweet, the perfect ratio of dough and filling.
All family members, and especially children, are always happy to have such a breakfast – fragrant, airy and insanely delicious cupcakes. This dough is prepared very simply, and always turns out to be successful.
When it’s cold and damp outside, I want the house to be warm and cozy… Homemade cakes, in this case, will be very useful. I suggest baking incredibly tender, lush, delicious cherry buns on custard yeast dough. Try it, I hope you will like these buns as much as my family!
