Fish Cutlets with Mustard and Honey Sauce Recipe

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Yesterday we discussed the New year’s menu. My sister read a whole post that for the year of the Bull, you can not eat beef dishes, but you should give preference to fish and seafood. Of course, I am against all these new-fangled trends, what you can eat and what you can’t, but I have nothing against fish dishes. It’s delicious and healthy. I offer a recipe for the most fragrant fish cutlets with mustard-honey sauce.

Pancakes Stuffed with Herring and Avocado Recipe

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Delicious and hearty pancakes stuffed with salted herring with avocado and herbs are sure to appeal to fans of salted fish. A great combination of overseas avocado with our Russian-style herring. These pancakes can be served for Breakfast, lunch or dinner, you can take them with you on the road, on a picnic, they will diversify any festive table.

Samsa with Spicy Tomato Sauce Recipe

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No matter what samsa is-triangular, square or round, in any version – it is always delicious and satisfying. Traditionally, samsa is baked in a tandoor, but there are many variations of samsa that are prepared in ovens. Samsa is usually served with tomato sauce, garlic and herbs. Here is one of these options for samsa and sauce, I suggest you cook it too.

Eggplant on Sardinian Recipe

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Recipe from the series “Delicious, fast, simple”. Not even that – mega tasty, mega simple and mega fast. I was bored with a couple of eggplants and then I caught the eye of this recipe-a great snack turned out almost instantly, but just as instantly disappeared)! So Italy! Trying it?