Such appetizers on the menu are served to almost every festive table. Everyone loves them. Both men and women like it. Delicate, spicy, slightly spicy. It is convenient that they are prepared before the holiday, by night they only become tastier. They look festive and bright on the table.
A colorful vegetable dish for summer, when vegetables are the ripest and most delicious. Rich in vitamins and minerals, this terrine will appeal even to those who do not like vegetables. Try to cook – you will like it.
It is not necessary to cook meat dishes to have a delicious dinner or lunch! Today they want to treat you to baked vegetables! I really liked it, very fragrant, great recipe.
There are many products with which you can cleanse your body, lose weight. And celery is one of them. I offer you a vegetable soup with this wonderful vegetable in all respects. The dish is prepared very simply and quickly. You will eat a hearty and delicious celery soup, get rid of unnecessary kilograms and improve your health.
In autumn, the most pleasant thing to cook for lunch is soup – light and at the same time satisfying. Do not fry vegetables and use pre-cooked chicken breast broth.
All the cheese soups I love! Very creamy, simple, but without meat, vegetable! The softness, the velvet of it! And the cabbage in it is colored! Onions, carrots, zucchini! You know, the first dishes have been sorted out!
I love soups. For me, it’s just a huge unploughed field for improvisation. I cook from everything that comes to hand. Here and today is another variation… Fast, satisfying and very tasty!
I invite you to my soup. It’s summer now, it’s warm and even hot. Soup can be eaten both warm and cold. Cooking is easy and fast. The aromas of vegetables and herbs will not leave you indifferent to the soup.
