Such a La carte snacks are served at almost every holiday table. Everyone loves them. Both men and women to taste. Delicate, spicy, slightly tangy. Conveniently, they are made before the holiday, the night becomes only tastier. On the table look festive and bright.
Prep Time | 3 minutes |
Cook Time | 60 minutes |
Servings |
Ingredients
- 3 pieces Zucchini
- 3 pieces Eggplant
- 4 pieces Bulgarian peppers red and yellow
- 3 pieces Tomatoes
- 3 cloves garlic
- 400 gram Feta
- 1 bunch Basil
- 3 tablespoons olive oil
- Salt
- Black pepper
Ingredients
|
Instructions
Leave a Reply