Gratin in French means “crispy crust”, which is formed when the cheese melts. I want to offer a variant of this dish made from seasonal vegetables – potatoes and pumpkins. The dish turns out to be satisfying, despite the absence of meat products, as well as very tender and fragrant.
A few years ago, I discovered fruit salads for myself and my consumers (chicken with pineapples does not count). It’s unusual, but very tasty, bright and modern. I suggest you try a small exotic salad.
A light salad is quite suitable for an everyday menu. Beans can be replaced with meat, since this product is similar to fish and meat in terms of the amount of easily digestible protein. As a food product, beans are universal. It contains a large amount of starch and other carbohydrates, proteins. The composition of beans includes a rich set of vitamins necessary for the normal functioning of the body.
Very tender salad. Quick to prepare, delicious, not heavy, it is quite appropriate on the festive table. I didn’t find anything on the ingredients, so I want to share it with you.
A fairly easy-to-prepare salad that can diversify the festive New Year’s table. Very tasty salad with smoked meats. Neither subtract nor add – everything is in moderation.
On New Year’s Eve, every housewife wants the table to be full of treats, but, alas, due to lack of time, sometimes they do not have time to cook everything that was planned. And in such cases, salads always come to the rescue “in a hurry”. I want to offer you one of them.
A peasant dish with a royal name – “Dauphin” – from Dauphin, which traditionally belonged to the heirs to the French throne, the Dauphins. Gratin Dauphin is served as an independent dish or as a side dish. Treacherously tasty, but high in calories…
