A combination of simple products that make up an unexpectedly pleasant bouquet of flavors. It is worth trying once, and this salad will become a regular guest on your table.
For this salad, I used hot smoked pink salmon, but any baked fish is also perfect, both on an open fire and in the oven. This gas station was once shared by my friend Natalia. for which I thank her very much.
I want to offer a recipe for a very quick and easy-to-prepare salad from products that are always at hand. At the same time, the salad is very tasty, fresh, light and, I would even say, refined.
Cooking Christmas stollen in our family has become a good tradition. For many years now, Stollen has occupied a place of honor on our Christmas family table. Having prepared a lot of different options – I was on it. I added almond flour and homemade marzipan to the dough.
