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Print Recipe
Cucumber Salad with Olives and Cheese Recipe
I want to offer a recipe for a very quick and easy-to-prepare salad from products that are always at hand. At the same time, the salad is very tasty, fresh, light and, I would even say, refined.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Let's tear the salad with our hands into small pieces. Cucumbers cut into cubes.
    Let's tear the salad with our hands into small pieces. Cucumbers cut into cubes.
  2. Cut the cheese into cubes (not very finely), olives-rings.
    Cut the cheese into cubes (not very finely), olives-rings.
  3. Pour lemon juice, season with mayonnaise (or other dressing to your taste), add salt and pepper to taste. Serve in portions (like me) or in a common salad bowl. You can decorate with olives, herbs or as your imagination tells you. I just put an olive on top)
    Pour lemon juice, season with mayonnaise (or other dressing to your taste), add salt and pepper to taste. Serve in portions (like me) or in a common salad bowl.
You can decorate with olives, herbs or as your imagination tells you. I just put an olive on top)

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