On Shrovetide Week, I propose to prepare an exquisite dessert of pancakes: with a delicate nut filling and a luxurious chocolate sauce. We will prepare the most famous pancakes of Hungarian cuisine. Their recipe was invented by the famous chef and restaurateur Kara Gundel. They say that for the king himself, who visited his restaurant. There is one version of these pancakes on the website, I suggest another recipe a la Gundel. The prefix “a la” is not accidental, since real pancakes can be tasted only in Budapest, in the still existing Gundel restaurant. The recipe is designed for six pancakes d = 19 cm.
Today I want to offer you a recipe for a delicious and easy-to-prepare meat sauce for spaghetti. This sauce is sure to please your family and friends with its taste, aroma and satiety.
Why “Holiday”? I was just cooking for February 23. I love Tom and Jerry cartoons. There, the heroes often take away a piece of meat from each other with a bone in the middle, especially the dog is unlucky. So I went into the store – on the counter is almost the same cut as in the cartoon. I couldn’t resist buying it. I decided to please myself and my family.
Potato salad from the treasury of Mediterranean cuisine. Cold potato salads are also very popular in German cuisine. This salad will be very good as a side dish on hot summer days, for picnics, kebabs and for serving. All its greatness is also in the fact that you can prepare it in advance and feel free to go on the road, during the journey the salad will have time to marinate well.
