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Print Recipe
Salad with smoked Chicken Breast Recipe
Just a very quick, delicious and satisfying salad. Very easy salad.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Clean the chicken breast from the skin and pick the chicken with your hands (you can also cut it, but I prefer to tear it)
    Clean the chicken breast from the skin and pick the chicken with your hands (you can also cut it, but I prefer to tear it)
  2. Cut the eggs into small pieces.
    Cut the eggs into small pieces.
  3. Finely chop the green onions.
    Finely chop the green onions.
  4. Drain the liquid from the corn and add it to the salad (you can use canned beans instead of corn)
    Drain the liquid from the corn and add it to the salad (you can use canned beans instead of corn)
  5. Mix everything, add sour cream (you can also add mayonnaise), salt, pepper and mix again. And you can eat everything!
    Mix everything, add sour cream (you can also add mayonnaise), salt, pepper and mix again. And you can eat everything!

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