An Irish dish, easy to prepare and a little unusual in appearance and taste, of course. I like mashed potatoes to have a slightly greenish color, so I take white cabbage for him, not white, but green varieties.
Who doesn’t love delicious mashed potatoes? I think that’s it. And if you still experiment with its preparation, then it will turn out very satisfying and delicious.
Today I want to share with you an extremely easy-to-prepare dessert ) As for me, this is a good alternative to cottage cheese casserole, only more juicy)
