This recipe was in my bookmarks for three weeks. Everything was not ready. But here is a simple, hearty, flavorful dish with your favorite bell pepper prepared.
Salad with Tuna, Vegetables and Coriander Recipe
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BlackBerry Smoothie Recipe
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Turkey Medallions for Toast Recipe
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Spicy Pea Soup with Pumpkin Recipe
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Zucchini “Snack Bars” Recipe
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Basma with Eggplant and Dried Quince Recipe
|Autumn, its middle, October – the richest harvest time, all the vegetables are ripe, gained ripeness and juiciness. And how not to cook Basma at this time?! Basma is a delicious, hearty hot dish of Uzbekistan. It is prepared easily and simply, from your favorite vegetables, and it turns out very beautiful and bright, rich in taste and appearance. Recommend.
Turkey Pilaf with Dried Fruit Recipe
|Pilaf is one of the most famous and favorite dishes in the world. In the East, it is cooked over an open fire in a thick-walled cauldron. Today I cooked rice in a frying pan-a wok. I want to share with you how I make pilaf. I made pilaf from Turkey medallions with dried apricots and raisins. I’ll take spices as for Uzbek pilaf. A fragrant, hearty, beautiful dish in nature will decorate the table.
Couscous Milk Porridge with Pumpkin Recipe
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