I want to share a recipe for the so-called flaxseed porridge, although it is not porridge in the usual sense, and the set of ingredients may vary, although flaxseed as the main one, of course, remains. I eat this porridge every other day or two, it gives a lot of nutrients, because everything is consumed raw, and the supply of omega-3 for several days is in good ratio with omega-6. Plus, it saves time! Try this!
Extremely delicious, moist and juicy pie! If you don’t say that this is a carrot cake, no one will guess, carrots are almost not felt in it. It goes well with sour cream custard, just melts in your mouth. Try to cook, it’s very tasty!
I propose to cook a chocolate Easter cake. The pie turns out to be tender and moist, with a rich chocolate flavor and an orange note. I got a cake with bitterness, moderately sweet, if you don’t like bitter chocolate, then replace it with milk.
Very tender, delicious and lush semolina pie with cottage cheese and black currant. It is prepared very easily and simply, everything is mixed and ready!
Today I offer you a very, very tender and delicious filling for thin pancakes.! The same filling can be used for pies!!! The products seem to be the simplest, and the filling turns out to be extremely tasty!!!
The preparation of this salad will not take much time if you have cooked rice. The delicate taste of the salad will certainly appeal to fans of cod liver.
This cat has already got up from the festive table and dozed off in the sun. Try the rolls of white and chocolate dough with a filling of dried fruits. They turned out to be airy and very tasty.
