Stuffed Eggs “Pigs” Recipe

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Celebrate the year of the yellow monkey and prepare these wonderful piglets. The filling can be for every taste, the main thing is the idea. I want to assure you – this filling is very tasty and you will like it. It is prepared very quickly, and a wonderful snack is on your table.

Jam from Plums, Apricots and Zucchini Recipe

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There are a few summer recipes left, and although it’s winter, but I want to tell you about them! A new combination of fruits and zucchini, embodied in a delicious jam! For the first preparation, zucchini is cut into small pieces, and for the second – crushed in different ways. It turned out two versions of jam, with a completely different effect, but very tasty and fragrant!

Salad with Persimmon and Blue Cheese Recipe

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Salad with persimmon, tangerines and blue cheese. I like to cook out of the box. The combination of salty and sweet in a salad is respect. And when I saw this recipe, I was eager to embody it in my kitchen. The salad turned out to taste very interesting. Of course, this salad is not prepared with basins. When serving a snack, you need to understand gourmets. My husband and I enjoyed trying and eating this salad and decided to cook it again.