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Print Recipe
Ordinary Vinaigrette Recipe
Everyone knows that the vinaigrette is one of the most delicious and simple dishes, and today I want to offer you my own version of the recipe for this dish, but I think that many people prepare it the same way.
Cook Time 120 minutes
Servings
Ingredients
Cook Time 120 minutes
Servings
Ingredients
Instructions
  1. Cook the vegetables to boil: potatoes, carrots, beets.
    Cook the vegetables to boil: potatoes, carrots, beets.
  2. As soon as the vegetables are cooked, prepare the remaining ingredients.
    As soon as the vegetables are cooked, prepare the remaining ingredients.
  3. While vegetables are cooling down, put green peas in cooked dishes (the sequence of adding ingredients is not important, afterwards everything will be mixed).
    While vegetables are cooling down, put green peas in cooked dishes (the sequence of adding ingredients is not important, afterwards everything will be mixed).
  4. We cut onions, we spread in ware.
    We cut onions, we spread in ware.
  5. Cut pickled cucumbers and also spread to the peas and onions.
    Cut pickled cucumbers and also spread to the peas and onions.
  6. After the vegetables have cooled, cut them into cubes and also add to all the ingredients.
    After the vegetables have cooled, cut them into cubes and also add to all the ingredients.
  7. We salt and we pour over sunflower oil and we mix everything.
    We salt and we pour over sunflower oil and we mix everything.
  8. You can refrigerate for an hour or two so that the dish is infused, or you can immediately decorate it and serve it to the table. Just and delicious.
    You can refrigerate for an hour or two so that the dish is infused, or you can immediately decorate it and serve it to the table. Just and delicious.

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