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Buckwheat Noodles with Vegetables and Chicken Recipe
I suggest cooking buckwheat noodles (soba) with vegetables and chicken. The main ingredient is buckwheat noodles, vegetables can be used any, I cooked with onions, carrots and bell peppers. I also added chicken fillet, you can exclude it if you want.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil soba - buckwheat noodles - according to the instructions on the package.
    Boil soba - buckwheat noodles - according to the instructions on the package.
  2. Cut the bell pepper, onion, and carrot into strips.
    Cut the bell pepper, onion, and carrot into strips.
  3. Cut the chicken fillet into small pieces.
    Cut the chicken fillet into small pieces.
  4. Fry the chicken fillet in vegetable oil over high heat until tender for 5-7 minutes.
    Fry the chicken fillet in vegetable oil over high heat until tender for 5-7 minutes.
  5. Add the chopped vegetables and soy sauce to the chicken fillet and fry all together for about 5 minutes.
    Add the chopped vegetables and soy sauce to the chicken fillet and fry all together for about 5 minutes.
  6. Add the finished buckwheat noodles, stir and leave on low heat for 1 minute.
    Add the finished buckwheat noodles, stir and leave on low heat for 1 minute.
  7. You can not add meat, then get a vegetarian dish.
    You can not add meat, then get a vegetarian dish.
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