Print Recipe
 Chicken Muffins with Feta and Dill Recipe
Muffins made of chicken fillet with feta and dill. Very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes
Cuisine Russian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Put the chicken fillet and onion, eggs, salt and pepper in a blender. Chop well.Cut the feta into small cubes, add the chopped dill and mix.Brush muffin molds with butter. Put the first layer of 1-2 tablespoons of chicken mixture. Then spread the feta and dill evenly. And put the last layer of the remaining chicken mixture.Bake in the oven at 180 ° for 20 minutes.
    Put the chicken fillet and onion, eggs, salt and pepper in a blender. Chop well.Cut the feta into small cubes, add the chopped dill and mix.Brush muffin molds with butter. Put the first layer of 1-2 tablespoons of chicken mixture. Then spread the feta and dill evenly. And put the last layer of the remaining chicken mixture.Bake in the oven at 180 ° for 20 minutes.
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