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Eggplant Caviar in a Steamer Recipe
Eggplants, tomatoes, peppers, carrots are quickly cooked in a steamer. Caviar diet.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the vegetables arbitrarily, put them in a steamer (eggplants can be peeled).
    Cut the vegetables arbitrarily, put them in a steamer (eggplants can be peeled).
  2. Cook in a steamer for 20 minutes.
    Cook in a steamer for 20 minutes.
  3. Fry the onion and garlic (add a little salt).
    Fry the onion and garlic (add a little salt).
  4. Put all the vegetables in a bowl (high saucepan) and beat with a vegetable mixer. Add salt and pepper to taste.
    Put all the vegetables in a bowl (high saucepan) and beat with a vegetable mixer. Add salt and pepper to taste.
  5. Ready-made caviar, folded in a jar, can be stored in the refrigerator for several days.
    Ready-made caviar, folded in a jar, can be stored in the refrigerator for several days.
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