Print Recipe
 Green Beans with Sesame Seeds Recipe
A very tasty and flavorful dish. The unique and bright taste will not leave you indifferent. From a minimum of products, we get a luxurious salad or side dish.
Course Dinner Dishes, Holiday Food Ideas, Lean Food, Lunch Second Breakfast Dishes, Special Food Dishes, Vegetarian Food and Diet
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lean Food, Lunch Second Breakfast Dishes, Special Food Dishes, Vegetarian Food and Diet
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Beans are boiled in salted water and thrown into a colander. Sprinkle with cold water to preserve the color.
    Beans are boiled in salted water and thrown into a colander. Sprinkle with cold water to preserve the color.
  2. Fry the sesame seeds in a dry frying pan and add them to the salad bowl with the beans.
    Fry the sesame seeds in a dry frying pan and add them to the salad bowl with the beans.
  3. Dressing: mix soy sauce, sugar, butter and vinegar in a cup. Mix thoroughly and season the salad. Let it brew for at least 30 minutes.
    Dressing: mix soy sauce, sugar, butter and vinegar in a cup. Mix thoroughly and season the salad. Let it brew for at least 30 minutes.
  4. Ready!
    Ready!
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